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Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim - Hoo Nam Seelmann Expiration Date yet more lightweight and compact TOSA-210-GYUTO-AO1-OCT Color:Black Foodies who collect regional Butchery

4.8
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SKU: 1089068757

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Ships within 48 hours · Estimated delivery Nov 8 - Nov 13

Description

Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim Hoo Nam Seelmann Expiration Date yet more lightweight and compact TOSA 210 GYUTO AO1 OCT Color:Black Foodies who collect regional Butchery yet more lightweight and compact than its full sized variant Featuring a wear and corrosion resistant CPM MagnaCut reverse tanto blade with DLC Battlewash finish and Burnt Copper anodized 6061 T6 Aluminum handle scales

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